Skip to product information
1 of 3

5 Mushroom and Ume Plum Soup

5 Mushroom and Ume Plum Soup

Regular price $20.00 USD
Regular price Sale price $20.00 USD

This soup features umeboshi, a time-honored Japanese superfood cherished for supporting digestion, easing fatigue, and building immunity. It’s also packed with five functional Japanese mushrooms—shiitake for immune strength, maitake for fatigue, king oyster for healthy flow, and enoki and brown beech for balance. With chickpeas and wild rice forming a complete protein, this soup is thoughtfully crafted for postpartum, when your body and mind deserve more than just one kind of nourishment.

*Product is undergoing packaging and labelling changes so you may receive a product with a different look.

Quantity

Ingredients

Water, Organic Chickpea, Organic Carrot, Wild rice, Organic Yellow Onion, Beech Mushroom, Enoki Mushroom, King Trumpet Mushroom, Maitake Mushroom, Shiitake Mushroom, Organic Sesame Oil, Organic Spinach, Umeboshi Paste (Umeboshi Plums, Sea Salt, Beefsteak Leaves [Shiso]), Organic Black Garlic, Organic Ginger Juice, Vegan Broth Base (Sea Salt, Organic Shea Butter, Yeast Extract, Organic Maltodextrin, Organic Cane Sugar, Organic Garlic, Organic Mace), Kelp, No Soy Tamari (Water, Pea, Salt, Pea Protein, Alcohol), Sea Salt, Black Pepper.
CONTAINS: Sesame

We carefully source premium ingredients, often from local farmers’ markets. While minor variations may occur if a usual ingredient is unavailable, all changes will be accurately listed on the final product packaging. Allergen information will remain consistent.

Allergen Information

CONTAINS: Sesame
Produced in a facility that processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans.

Instructions

Keep frozen. Thaw under refrigeration. Heat in a microwave-safe bowl or on stovetop and consume within 1–2 days after thawing.

Product Quantity

Net Wt. 10.5oz (300g)

Package Size

Approximately 7.5 in. (19 cm) x 9.5 in. (24 cm) x 0.6 in. (1.5 cm)

View full details

Frequently Asked Questions.

How should I eat your meals? How many per day?

Our meals are formulated based on traditional Eastern medicine, designed to actively support recovery and balance rather than simply satisfy hunger. We recommend eating at least two soups or stews per day, especially during the postpartum period.

This may sound like a lot—but in Korean postpartum tradition, mothers typically eat 3–4 bowls of Seaweed Soup (Miyeok Guk) every day for several weeks after giving birth. The repetition is intentional—healing in these traditions comes through consistency and warmth, not variety.

How long do your products last?

Our soups stay fresh for several months in the freezer for best quality (though technically safe indefinitely if kept below 0°F / -18°C). The date printed on our packages is a "best by" date.

Once thawed, please refrigerate and enjoy within 1–2 days—our food contains no preservatives or additives.

How does shipping work?

All orders placed before Monday at noon (PST) will ship out on Wednesday.

We currently deliver only within California State.
You will see your specific delivery date (Wednesday or Thursday) displayed at checkout after putting in your delivery address.
Please be available to receive your order the day of delivery to prevent thawing. If no one answers, we will leave your delivery at the door. We cannot re-attempt delivery due to the nature of our products, so if your address is an office address with specific hours, please notify us upon ordering, via email. While we do our best to ensure items stay frozen, we cannot guarantee product quality once the delivery has been completed.

If you’re planning ahead for postpartum, we recommend ordering at least one month before your due date.

Testimonials